March 19: National Oatmeal Cookie Day
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Title: Alice's Oatmeal Rounds
Categories: Cookies, Grains, Snacks
Yield: 54 Servings
1 c Sugar
1/2 c Raisins
1 c Shortening or butter
1 3/4 c Flour
1 ts Baking soda
2 lg Eggs
1/2 ts Salt
1 ts Vanilla
1/2 ts Cinnamon
1 c Rolled oats
Mix sugar, shortening, eggs, and vanilla thoroughly.
Blend remaining ingredients into shortening mixture.
Refrigerate dough 4 to 5 hours or overnight.
Heat oven to 375ºF/190ºC.
Roll dough into 1" balls and place on an ungreased
cookie sheet. Flatten with greased bottom of glass
dipped in sugar.
Bake 10 minutes.
Makes about 4-1/2 dozen cookies. (55 cookies; 28 per
lb.)
NOTE: If using self rising flour, omit soda and salt.
Input: 10/29/91
RECIPE FROM:
http://www.recipesource.com
Uncle Dirty Dave's Archives
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