MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Potluck Banana Cake
Categories: Cakes, Desserts, Fruits, Dairy
Yield: 15 servings

1/2 c Butter; softened
1 c Sugar
2 lg Eggs; room temp
1 ts Vanilla extract
2 c A-P flour
2 ts Baking soda
1/2 ts Salt
1 1/2 c Mashed ripe bananas
1 c Sour cream

MMMMM----------------------COFFEE FROSTING---------------------------
1/3 c Butter, softened
2 1/2 c Confectioners' sugar
2 ts Instant coffee granules
2 tb (to 3 tb) milk

Set oven @ 350ºF/175ºC.

In a large bowl, cream butter and sugar until light and
fluffy. Add eggs, one at a time, beating well after each
addition. Stir in vanilla. Combine flour, baking soda
and salt; add to creamed mixture alternately with
bananas and sour cream, beating well after each
addition.

Pour into a greased 13" X 9" baking dish. Bake until a
toothpick inserted in center comes out clean, 35-40
minutes. Cool completely on a wire rack.

For frosting, in a small bowl, beat butter and
confectioners' sugar until smooth. Dissolve coffee
granules in milk; add to butter mixture and beat until
smooth. Spread over cake. Sprinkle with additional
instant coffee, if desired.

Kathy Hoffman, Topton, Pennsylvania

Makes 15 servings

RECIPE FROM: https://www.tasteofhome.com

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