MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Southern-Style Brisket (Ft. Worth, Tx)
Categories: Beef, Bbq, Vegetables
Yield: 6 servings
1/2 c Barbecue sauce
1/2 c Ketchup
1/2 c Apple cider vinegar
1/2 c Firmly-packed light brown
- sugar
1/3 c Water
1 oz Env onion soup mix
5 lb Beef brisket
Set oven @ 350ºF/175ºC.
In medium-sized bowl, combine all ingredients except
brisket; mix well.
Place brisket fat side up in roasting pan that has been
coated with cooking spray. Pour barbecue sauce mixture
over brisket and cover tightly with aluminum foil.
Bake 3 to 3-1/2 hours, or until fork-tender. Slice
across grain and serve with sauce from pan.
RECIPE FROM:
https://www.mrfood.com
Uncle Dirty Dave's Archives
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