MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Grandma's Macaroni & Cheese
Categories: Pasta, Cheese, Dairy
Yield: 6 servings
16 oz Elbow macaroni
21 1/2 oz (2 cans) Cheddar cheese
- soup
2 c Milk
1 1/2 lb Shredded sharp Cheddar
- cheese; reserving 1 cup
- for topping
3 tb Butter; melted
1 1/2 ts Dry mustard
1 ts Salt
3/4 ts Black pepper
Set oven @ 350ºF/175ºC.
Coat a 9" x 13" baking dish with cooking spray.
Cook macaroni according to package directions; drain and
place back into pot. Stir in remaining ingredients
except reserved cheese.
Pour mixture into prepared baking dish and sprinkle with
reserved cheese. Bake 35 to 40 minutes, or until heated
through.
RECIPE FROM:
https://www.mrfood.com
Uncle Dirty Dave's Archives
MMMMM
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)
