MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Hearty Ham Bake
Categories: Pork, Dairy, Cheese, Vegetables, Breads
Yield: 6 servings

10 3/4 oz Can Cheddar cheese soup
1/3 c Milk
1/2 c Sour cream
1/2 ts Black pepper
4 c Cubed cooked ham
14 oz Bag broccoli florets; thawed
- drained
10 oz Pkg refrigerated pizza
- dough

Set oven @ 350ºF/175ºC.

Coat an 8" square baking dish with cooking spray.

In a large bowl, combine soup, milk, sour cream, and
pepper; mix well. Stir in ham and broccoli; mix well
then spoon into prepared baking dish.

Unroll pizza dough and cut crosswise into eleven 1-inch
strips. Place 5 strips lengthwise over top of ham
mixture, leaving a space between each strip. Place
remaining 6 strips crosswise over top, forming a
crisscross pattern.

Bake 35 to 40 minutes, or until crust is golden and
casserole is heated through. Serve immediately.

RECIPE FROM: https://www.mrfood.com

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MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Apple-Glazed Chicken Thighs
Categories: Five, Poultry, Fruits, Herbs
Yield: 6 servings

1 1/2 lb (6) boned, skinned chicken
- thighs
3/4 ts Seasoned salt
1/4 ts Pepper
1 tb Oil
1 c Unsweetened apple juice
1 ts Minced fresh thyme
+=OR=+
1/4 ts Dried thyme

Sprinkle chicken with seasoned salt and pepper. In a
large skillet, heat oil over medium-high heat. Brown
chicken on both sides. Remove from pan.

Add juice and thyme to skillet. Bring to a boil,
stirring to loosen browned bits from pan; cook until
liquid is reduced by half. Return chicken to pan; cook,
covered, over medium heat 3-4 minutes longer.

Kerry Picard, Spokane, Washington

Makes: 6 servings

RECIPE FROM: https://www.tasteofhome.com

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