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Title: Saucy Scalloped Potatoes
Categories: Potatoes, Dairy, Soups, Vegetables, Pork
Yield: 8 servings
4 c Thin sliced, peeled
- potatoes
10 3/4 oz Can cream of celery soup or
Mushroom soup; undiluted
12 oz Can evaporated milk
1 lg Onion; sliced
2 tb Butter
1/2 ts Salt
1/4 ts Pepper
1 1/2 c Chopped, fully cooked ham
In a 3 qt. slow cooker, combine the first 7 ingredients.
Cook, covered, on high 1 hour. Stir in ham. Reduce heat
to low; cook until potatoes are tender, 3-5 hours
longer.
Elaine Kane, Keizer, Oregon
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... "Your vision will become clear only when you look into your heart" Karl
ung
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