MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Irresistible Chocolate Cake
Categories: Cakes, Chocolate, Pudding, Dairy
Yield: 10 Servings

18 1/4 oz Box chocolate cake mix
3 1/2 oz Box instant chocolate
- pudding mix
4 lg Eggs
2 ts (to 3 ts) instant coffee
- granules
+=DISSOLVED IN=+
3/4 c Warm water
1/2 c Oil
1/2 c Dairy sour cream

Set oven @ 350ºF/175ºC. Lightly grease and flour a 12
cup fluted tube (Bundt) pan; set aside.

To prepare cake, combine cake mix, pudding mix, eggs,
coffee mixture, oil and sour cream in a large bowl;
beat on high speed for 2 minutes. Pour into the
prepared pan.

Bake for 40 minutes or until a toothpick inserted in
cake comes out clean; cool 10 minutes.

Invert cake onto serving plate. Cool completely. Spread
with icing (your choice - I like chocolate).

Source: Recipe card from Grandma's Kitchen, MM
Publications Int'l, Ltd.

Uncle Dirty Dave's Kitchen

MMMMM

... Curry: take all the spices in your cupboard and mix them together.
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MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Bacon & Two Onion Cheesecake
Categories: Cheesecake, Pork, Vegetables, Appetisers
Yield: 10 Servings

6 sl Bacon; diced
1 lg Sweet onion; chopped
1 cl Garlic; minced
15 oz Container (425g) ricotta
- cheese
1/2 c Half & Half (lt. cream)
2 tb Flour
1/2 ts Salt
1/4 ts Cayenne pepper
2 lg Eggs
1/2 c Thin sliced green onion

In a 10" skillet, cook bacon until crisp; remove to paper
towels with slotted spoon. Cook chopped onion & garlic
until tender, about 6 minutes. Drain in strainer; reserve
bacon drippings for another use. In a bowl, combine
ricotta cheese, half-and-half, flour, salt & pepper; using
electric mixer, blend until smooth. Add eggs, one at a
time; blend until smooth. Reserve 3 tb of the bacon for
garnish.

Stir remaining bacon, cooked onion mixture & green onions
into ricotta mixture. Lightly grease side of 8 or 9-inch
springform pan; pour batter into pan. Bake at 350ºF/175ºC
40 minutes or until center is just set. Remove to wire
cooling rack; cool to room temperature. Garnish with
reserved bacon; serve with assorted crackers.

Makes 10 appetizer servings.

ENJOY!!!

Uncle Dirty Dave's Kitchen

MMMMM

... Tasty is tasty. Authentic is authentic. Different virtues.
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* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Irresistible Chocolate Cake
Categories: Cakes, Chocolate, Pudding, Dairy
Yield: 10 Servings

18 1/4 oz Box chocolate cake mix
3 1/2 oz Box instant chocolate
- pudding mix
4 lg Eggs
2 ts (to 3 ts) instant coffee
- granules
+=DISSOLVED IN=+
3/4 c Warm water
1/2 c Oil
1/2 c Dairy sour cream

Set oven @ 350ºF/175ºC. Lightly grease and flour a 12
cup fluted tube (Bundt) pan; set aside.

To prepare cake, combine cake mix, pudding mix, eggs,
coffee mixture, oil and sour cream in a large bowl;
beat on high speed for 2 minutes. Pour into the
prepared pan.

Bake for 40 minutes or until a toothpick inserted in
cake comes out clean; cool 10 minutes.

Invert cake onto serving plate. Cool completely. Spread
with icing (your choice - I like chocolate).

Source: Recipe card from Grandma's Kitchen, MM
Publications Int'l, Ltd.

Uncle Dirty Dave's Kitchen

MMMMM

... If you can't keep up, drag them down to your level.
--- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)