June 26 - National Chocolate Pudding Day
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Marianne's Chocolate Pudding
Categories: Desserts, Puddings, Chocolate
Yield: 7 servings
Butter for greasing dish
75 g Unrefined caster sugar
40 g Butter, soft
1 lg Egg
40 g Cocoa powder
150 g Self-raising flour
120 ml Milk
MMMMM---------------------------SAUCE--------------------------------
180 g Unrefined soft brown sugar
200 ml Water
40 g Cocoa powder
1 ts Vanilla extract
ESSENTIAL KIT: You will need a 1-litre ovenproof dish.
Heat oven to 180°C/350°F/gas mark 4. Rub the inside of a
1-litre ovenproof dish with a little butter.
In a bowl, place the sugar, butter and egg and whisk
until blended. Add the cocoa powder and flour along with
a little milk and blend until smooth. Add the remaining
milk and mix in, then transfer to the buttered baking
dish.
To make the sauce, place the sugar, water and cocoa in a
small saucepan. Heat gently and mix until dissolved. Add
the vanilla extract, pour over the top of the cake
mixture, place in the middle of the oven and cook for 30
minutes. Serve with vanilla ice cream.
Serves 6-8
RECIPE FROM:
https://thehappyfoodie.co.uk
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