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  • Pot-Luck 32

    From Dave Drum@1:18/200 to All on Saturday, May 14, 2022 14:14:36
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Old World Spanish Chicken
    Categories: Poultry, Wine, Herbs, Vegetables
    Yield: 4 servings

    1/3 c Olive oil
    3 1/2 lb Chicken; in 8 pieces
    1 c White wine
    1 sm Onion; peeled, chopped
    1/2 c Chopped fresh parsley
    1 tb Chopped fresh garlic
    1 Bay leaf
    1 ts Salt
    1 ts Black pepper
    1/4 ts Paprika

    In a soup pot, heat oil over medium-high heat. Add
    chicken and saute about 15 minutes, or until golden on
    all sides, turning occasionally.

    Add remaining ingredients and bring to a boil. Reduce
    heat to low and simmer 30 to 35 minutes, or until
    chicken is tender and no pink remains. Remove bay leaf,
    and serve.

    RECIPE FROM: https://www.mrfood.com

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    * Origin: Outpost BBS * Johnson City, TN (1:18/200)