MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Creamy Baked Pears
Categories: Five, Fruits, Dairy
Yield: 4 Servings

2 tb Butter; divided
2 tb White sugar; divided
2 Bosc pears; halved, cored
1/2 c Heavy whipping cream

Preheat oven to 375ºF/190ºC.

Grease a 9" baking dish with 1 tablespoon butter. Sprinkle
1 tablespoon sugar into buttered dish.

Rub remaining 1 tablespoon butter over pear halves;
arrange pears cut sides down in prepared baking dish and
sprinkle with remaining 1 tablespoon sugar.

Bake in preheated oven for 10 minutes. Pour cream over
pears and continue baking until tender, about 20 minutes
more.

Recipe By: Lonnie Starks

RECIPE FROM: http://allrecipes.com

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