MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cheeseburger Macaroni
Categories: Pasta, Beef, Vegetbles, Cheese
Yield: 4 servings

8 oz Uncooked small elbow
- macaroni
1 lb Ground beef
1 Onion, chopped
29 oz (2 cans) Italian stewed
- tomatoes; undrained
1/4 c Ketchup
1/2 ts (ea) ground red pepper &
- salt
4 oz Shredded Cheddar cheese

Cook elbow macaroni according to package directions;
drain.

Cook ground beef and onion in a Dutch oven coated with
cooking spray over medium-high heat until ground beef
crumbles and is no longer pink. Drain well; pat with
paper towels.

Stir stewed tomatoes and next 3 ingredients into
skillet; cook until thoroughly heated. Stir in cooked
macaroni. Sprinkle with shredded Cheddar cheese, and
serve immediately.

RECIPE FROM: https://www.mrfood.com

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