MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: 5-Ingredient Crockpot Paleo Chicken Soup
Categories: Five, Poultry, Herbs, Vegetables, Crockpot
Yield: 6 servings

2 lb Bone-in, skin-on chicken
1 md Onion; chopped
3 Celery ribs; sliced
3 lg Carrots; sliced
1 tb Dried parsley
Salt & black pepper
Chopped fresh parsley; opt
- garnish

Place the chicken, onion, carrot, celery and dried
parsley in a crockpot.

Add 4 cups of water.

Season to taste with salt and black pepper.

Cover with a lid and cook on LOW for 6-8 hours.

Remove the chicken from the crockpot.

Discard the skin and bones.

Shred the meat with 2 forks.

Add the meat back to the crockpot.

Taste and add more salt or black pepper if necessary.

Serve warm.

RECIPE FROM: https://paleogrubs.com

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