MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Rainbow Stacked Salad
Categories: Poultry, Greens, Vegetables, Cheese
Yield: 10 servings

1 c Plain yogurt
1/2 c Mayonnaise
2 tb Chopped fresh chives
1 oz Env ranch salad dressing and
- seasoning mix
1 Head romaine or iceberg
- lettuce; chopped
12 oz Pkg corn; thawed
8 Plum tomatoes; chopped
32 oz (2 bags) fully cooked
- chicken breast strips;
- thawed
12 oz Bag peas; thawed
2 c Shredded sharp Cheddar
- cheese

In a medium bowl, combine yogurt, mayonnaise, chives,
and ranch salad dressing mix; mix well, cover, and
refrigerate.

In a large glass bowl, layer half the lettuce then all
the corn, tomatoes, chicken, peas, and remaining
lettuce. Sprinkle with cheese. Cover and chill at least
2 hours before serving.

Toss with dressing just before serving.

RECIPE FROM: https://www.mrfood.com

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